International Students

TAKE YOUR EDUCATION FURTHER IN NEW ZEALAND

Cookery, Hospitality and Tourism offer a huge number of opportunities for career progression and entrepreneurship throughout the sector, from cafes and restaurants to hotels, super yachts and cruise ships, including New Zealand’s billion dollar wine industry.

Studying at the New Zealand School of Food & Wine not only provides you with an excellent education and employment opportunities, it also offers a attractive quality of living while you study in Auckland.

Prospectus

Learn more about our available courses.

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How to enrol?

For courses of 12 weeks or more.

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Living & Studying in New Zealand

Before you arrive you'll want to learn as much as you can about New Zealand.

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Working Holiday Learning Options

Working holiday visas are available to young people, usually aged 18 to 30, but 18 to 35 in a select few countries.

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Join others at NZSFW

JAMIE LEE

Meet Jamie Lee, a compelling example of what NZSFW aims to achieve: skilled & knowledgable food professionals.

ANDY NILAESANAEOH

Hear from our Alumni Andy from Thailand about his culinary journey and experience studying at the NZSFW.

KIM DO

Kim Do originally comes from Vietnam and moved to New Zealand four & a half years ago with her partner and is currently based in Wellington.

HAN SEN

Former NZSFW Diploma in Cookery Student Han Sen talks about his two year long culinary journey at NZSFW and future goals.

Certificate in Cookery, Advanced Level 4

Continue your studies in the culinary arts after completing the 18 week long course, Certificate in Cookery & Bakery, Foundation Level 3. Gain the specialist skills you need to start an exciting career in the culinary arts and graduate with industry recognised and respected qualifications in this 36 week long advanced course.

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New Zealand Diploma in Cookery, Level 5

This programme focuses on ingredients and the understanding of advanced cookery techniques and building an in depth knowledge of how products are transformed by cooking processes. Human Resources & Kitchen Management also form an important part of skill development.

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Certificate in Professional Wine Knowledge, Level 5

Complete WSET® Award in Wine Levels 2 and 3 in a single qualification. Develop your palate as well as your theoretical knowledge with extensive wine tastings and discussion throughout the course.

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Accommodation

Auckland has a wide range of accommodation options while you study.

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Education Code of Practice 2021

The New Zealand School of Food and Wine abides by the Education (Pastoral Care of International Students) Code of Practice 2021.

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English Language Requirements

The NZ Government requires all international students to have a valid English Language Certificate.

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Terms & Conditions of Enrolment

Please read our enrolment Terms & Conditions very carefully before signing your enrolment form. There is some very important information here for you that describe fee payments, fee protection policies, refund of fees, conduct and complaints procedures.

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