New Zealand School of Food and Wine, Christchurch, NZ, Hays, Celia Hay

If food is a career, or simply a passion, the New Zealand School of Food and Wine is where great cooking can begin.
Set in the heart of Christchurch’s inner-city restaurant and café scene, is a highly-regarded, small culinary school, offering part time
and full-time courses in cooking, hospitality and restaurant management.

Quick Links to course info:
Certificate in Cookery
Certificate in Restaurant and Café Management
Certificate in Professional Wine Knowledge Certificate in Cookery and Hospitality
Professional Wine Studies
Master Cook
Part-time Cooking Classes
Part-time Wine Programme
School Leavers Scholarship
News!
Culinary Tours
Kitchen Confidential
Alumni

Enrolment procedure :
NZ Residents to Enrol
International Students to Enrol
Enrolment Form - Full-time
Intl Student Accommodation
English Language Schools

View excerpts from How to Grow your Hospitality Business

Enrolment Form

Read the Conditions of Enrolment
If you are an International Student view here
If you are a NZ Resident view here

For Full Time Courses:
To enrol please download this Enrolment form in PDF format.
(This enrolment form requires the use of Adobe Acrobat Reader. If you do not have it already installed install it for free here )

Print out a copy, complete in block letters and return with $250 deposit and your photo to:

The Director
New Zealand School of Food and Wine
PO Box 25-217
Christchurch 8144

If you can't open the PDF document please and we will post an enrolment form out to you.

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