International Students to Enrol
For courses of 12 weeks or more. An international student is not a New Zealand or Australian citizen or permanent resident.
The Process
Please complete this Enrolment Form for programmes that are 12 weeks or more in length. If you are applying for a short course, for example 2 weeks, please go to Short Course enrolments.Please prepare and include the following documents with your enrolment form:
- Curriculum Vitae
- Passport size photograph
- Copy of your passport personal details page
- Verified copy of your English language level that is equivalent to IELTS 5.5 (Cambridge and TOFEL are acceptable)*
- Any other supporting documents that may help your application
* English language level - if you do not have an official English language test result please contact us for referral to our English online test process.
Email your enrolment form with your supporting documents to nzsfw@foodandwine.co.nz or post it to:
- The New Zealand School of Food & Wine
PO Box 106750
Auckland City
Auckland 1143
New Zealand
Selection and Acceptance
You (or your agent) will be contacted by NZSFW to discuss your application and schedule a telephone or Skype interview. Once this process is completed you will be notified of your acceptance to the programme and an invoice for fee payment included.
Course Related Fees
In some cases there will be additional course fees that relate to the special requirements of your programme. Please refer to specific programme information for these costs. Examples include chef uniforms, knives, wine glass set, and WSET® examination fees. These will be included on your invoice or purchased during the first week of class.
Fee Payments
In order for you to apply for a student visa you must pay your fees in advance and supply evidence of this payment with your application. NZSFW will provide a receipt for these purposes.
Programme fees must be paid in full to the NZSFW Trust Account. Please send by telegraphic transfer or bank draft to the NZSFW Trust Account, Public Trust Wellington New Zealand, Bank of New Zealand, North End Branch, Account No. 02 0536 0305865 01, Swift Code BKNZNZ22.
Terms and Conditions of Enrolment
Please read these enrolment Terms & Conditions very carefully before signing your enrolment form. There is some very important information here for you that describe fee payments, fee protection policies, refund of fees, conduct and complaints procedures.
Important Enrolment Information
Immigration Requirements
Full details of visa and permit requirements, advice on rights to employment in New Zealand during your studies. These are available from the New Zealand Immigration Service website www.immigration.govt.nz
Insurance
It is compulsory for all international students to have medical and travel cover with an approved insurance provider while studying in New Zealand. All policies must be approved by NZSFW prior to arrival in New Zealand.
Code of Practice for the Pastoral Care of International Students
The New Zealand School of Food and Wine abides by the Code of Practice for the Pastoral Care of International Students which sets out minimum standards of advice and care that you can expect and provides a procedure that you can follow if you have concerns about the treatment you receive from us or an NZSFW registered agent. The New Zealand Ministry of Education website tells you more about the Code. Visit the International Students and Parents section of the Ministry of Education website.
An abridged version of the Code of Practice is available here.
Accommodation and Airport Services
NZSFW can provide details of local student accommodation for you to approach. Should you require NZSFW to arrange your accommodation for you there will be an arrangement fee of $280. An airport pick up service is also available in Auckland for a one way transfer of $100. Please advise us when discussing your enrolment if you require this assistance. For more information, see our FAQ section.